This week, senators introduced what they're calling the Hot Rotisserie Chicken Act, which would make the supermarket staple an eligible purchase under the Supplemental Nutritional Assistance Program.
Yeah, doing the stock is an extra step for sure. I use so much stock in cooking for normal meals that it saves me a ton of money to carve out the freezer space (especially because all the almost rotted and throwaway veggie bits can find a home in the pressure cooker).
Our grocery stores don’t have the last chance shelf, unfortunately. In school, we’d raid the produce dumpster and have smoothie nights.
Yeah, doing the stock is an extra step for sure. I use so much stock in cooking for normal meals that it saves me a ton of money to carve out the freezer space (especially because all the almost rotted and throwaway veggie bits can find a home in the pressure cooker).
Our grocery stores don’t have the last chance shelf, unfortunately. In school, we’d raid the produce dumpster and have smoothie nights.